Pilot Batch Release: Saison Garni by Matt Becker

We're releasing a pilot batch of beer every week at The Bruery Tasting Room during the month of February!

Meet Matt and try his pilot batch of Saison Garni on Thursday 2/6/14 from 6-8PM!

Our team of brewers have been working on their own small batch of beer on our little 3 bbl pilot system that's tucked away inside the brewery where our old Tasting Room counter once was. Each brewer had total creative control over their own batch, and we're releasing these very limited experimental brews all month long.

The first beer release is Matt Becker's Saison Garni. You might recognize Matt from the longtime running (and delightful) blog/video/podcast that is New Brew Thursday.

Saison Garni was inspired by French culinary ingredients.

What's in our Bruers' Cellars? Part 2 with Matt Becker

For the month of December, we're taking a closer look at cellaring & aging beer. One of the beautiful things about being able to cellar beer is that you can learn as go continually shrink and expand your cellar.

You might know our brewer Matt Becker is you are a New Brew Thursday fan. Here's what Matt has to say about his beer cellaring experience so far.

Check out the rest of our Bruers' cellars:

• What's in our Bruers' Cellars? Part 1 with Benjamin Weiss
• What's in our Bruers' Cellars? Part 3 with Matt Olesh
• What's in our Bruers' Cellars? Part 4 with Andrew Bell
• What's in our Bruers' Cellars? Part 5 with Cambria Griffith